Class III

Williamson’s Caramel Color No. 301 is a positively charged coloring used for imparting color to beer and sauces.

Specifications

Color Intensity 106 - 1111
Specific Gravity @ 60°F (15.56°C) 1.320 - 1.330
Baume @ 60°F (15.56°C) 35.2 - 36.0
Wt. per gallon, lbs. @ 60°F (15.56°C) 10.99 - 11.08
pH, as is 4.2 - 4.8
Viscosity, cps @ 68°F (20°C) Max. 4,000
Colloidal Charge Positive
Sulfite Level, PPM < 25
Shelf Life 2 years
  1. Absorbance of 0.1% w/v solution @ 610 NM through a 1cm square cell on Beckman DBG Spectrophotometer x 1000.

Packed in bulk totes, 55 gallon plastic drums, 5 gallon pails and 4 X 1 gallon case packs.

Produced in accordance with 21CFR73.85 and FCC V.



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